Cooking Techniques Classes NYC, New York

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Cooking Techniques Classes Coming up in New York and Online

8 classes in-person in New York have spots left, and 1 class live online is available.

Six Basic Cooking Techniques

Home Cooking New York @ 158 Grand St, New York, NY 10013

This class will offers you a valuable set of culinary techniques to move you along in your kitchen education. Knife Skills Cooking Meat to Perfection (Pan-Roasted Chicken) Making Flavorful Pan Sauces (Classic Chicken Gravy) Roasting Vegetables (Roasted Potatoes + Seasonal Vegetables) Blanching Green Vegetables (String Beans with Lemon Gremolata) Cooking Leafy Greens (Swiss Chard with Lemon and Garlic) Important:...

Friday Jun 30th, 12–2:30pm Eastern Time

Introduction to Indian Cooking

Home Cooking New York @ 158 Grand St, New York, NY 10013

Learn the secrets to using Indian spices and cooking techniques, so you can make all of your Indian restaurant favorites at home.  Menu: ​Matar Paneer (with Homemade Paneer) Golden Chicken Korma Lentil Dal with Spiced Butter Cilantro-Mint Chutney Fresh Garlic Naan

Friday Jul 7th, 6–8:30pm Eastern Time

Plant-Based Dinners for Everyone

Home Cooking New York @ 158 Grand St, New York, NY 10013

After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of plant-based meals you can make. We'll cover: cooking dried and canned beans, how to choose the right lentils, pressing + seasoning tofu, and how to cook a proper pot of whole grains. Menu:  Smoky Black Bean Soup with Sweet Potatoes + Poblanos  Stewed (Dried) White Beans with Rosemary and Garlic Split Red Lentil Dal Korean Braised Tofu...

Tuesday Jun 20th, 6–8:30pm Eastern Time

Culinary Boot Camp: For Beginner Cooks

Home Cooking New York @ 158 Grand St, New York, NY 10013

This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen. ​This program meets every week for 6 weeks. WEEK 1: Knife Skills and Vegetable Techniques SKILLS COVERED: Knife Skills and Sharpening Vegetable Techniques:...

Monday Jul 31st, 6–9pm Eastern Time

 (6 sessions)

$675

6 sessions

Culinary Boot Camp: Vegetables, Grains, Legumes, Eggs

Home Cooking New York @ 158 Grand St, New York, NY 10013

This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. This boot camp focuses primarily on techniques you'll need to create meals firmly rooted in the the vegetable kingdom, along with legumes, grains, and eggs. This course is ideal for vegetarians and anyone who wants to add more vegetables and plant-proteins to their cooking repertoire. (We will be using dairy in some of the...

Tuesday Jun 13th, 6–9pm Eastern Time

 (5 sessions)

$575

5 sessions

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Culinary Boot Camp: 5-Day Summer Intensive

Home Cooking New York @ 158 Grand St, New York, NY 10013

Join us for an adult "summer camp" experience! Why let the kids have all the summer fun?This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen. DAY 1: Knife Skills and Vegetable Techniques SKILLS COVERED: Knife Skills and Sharpening...

Monday Jul 24th, 11am–2pm Eastern Time

 (5 sessions)

$595

5 sessions

French Bistro Supper: Summer Edition

Home Cooking New York @ 158 Grand St, New York, NY 10013

The foods of Provence, in Southern France, offer so many vibrant flavors to enjoy during the hot summer season. Join us as we explore the ingredients and techniques that make this style of French cooking so appealing in July. Pissaladière (fresh pizza with herbs, anchovies, caramelized onions, and olives) Roasted Duck Breast with Port-Thyme Jus Zucchini and Roasted Tomato Tian with Garlicky Breadcrumbs Fresh Cherry Clafoutis (baked puffy custard...

Thursday Jul 20th, 6–8:30pm Eastern Time

Make Your Own Dumplings

CocuSocial Cooking Classes

In this complete hands-on class, you’ll learn how to create delicious Chinese Dumplings completely from scratch! Our expert Chef Instructor will guide you step-by-step through refining your knife skills, making two different dumpling fillings, and learning the art making and folding your own dumpling dough. Guests will have the opportunity to make a traditional pork filling or veggie filling for their dumplings. You will learn three traditional...

Saturday Jun 10th, 2–4:30pm Eastern Time

Virtual Cook Along: Southern Brunch Workshop

The Chopping Block Lincoln Square @ Virtual Classroom

What better way to spend a Sunday than cooking and eating a mouth-watering brunch? Join us for a 2-hour intensively interactive virtual cook along as our chef guides you through the steps and techniques to prepare a Southern-inspired meal that will have you going back for more. Menu: Shrimp and Grits Buttermilk Biscuits with Honey Butter Spinach and Grapefruit Salad with Poppyseed Dressing and Toasted Pecans Skills covered in class: Selecting...

Sunday Jun 18th, 11am–1pm Central Time

$86.25
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Advanced Cooking Techniques

Home Cooking New York @ 236 W 26th St, New York, NY 10001

Do you dream of cooking like a professional and preparing culinary creations like you see on TV? In this class you’ll feel like you’re in culinary school as you learn sophisticated knife skills and essential cooking techniques, from braising to glazing. By the end of the course, you’ll have a firm grasp of ingredients, equipment and how to cook intuitively. This is the right cooking class for you if you already have some confidence in the...

No upcoming schedules

Essential Cooking Techniques

Appetite For Seduction @ 4 E 1st St, New York, NY 10003

Step into the kitchen with confidence. Learn the essential cooking techniques to guarantee culinary success!   Dredge goat cheese to top on a shallot vinaigrette salad.   Master Meat- learn how to sear and butter-baste pork loin chops served with caramelized onions and crispy sweet potato stackers.   Finish our dinner/cooking party on fire with Bananas Foster Flambe’ Note: The price includes 2 hour hands-on cooking class and...

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Basic Cooking Techniques Part 2

Home Cooking New York @ 236 W 26th St, New York, NY 10001

Students will be able to take their knowledge to the next level. This is the natural follow up to our Six Basic Cooking Techniques class. Brown & White Braising: Braised Chicken Puttanesca Working with Duck: Crispy Duck Breast with Red Grape Juice Glazing Vegetables: Glazed Fennel and Carrots Grain of the Year: Farro! Farro Pilaf with Goat Cheese and Roasted Beets and Butternut Squash Pâte à Choux dough: Profiteroles with...

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Six Basic Cooking Techniques (Vegetarian Version)

Home Cooking New York @ 158 Grand St, New York, NY 10013

After you’ve tackled these fundamental cooking techniques, there is no limit to the variation of plant-based meals you can make. Knife Skills Cooking Legumes (preparing and highly-seasoning chickpeas, white + black beans, and lentils) Preparing Grains (polenta, farro, quinoa, and rice) Roasting Vegetables (roasted seasonal vegetables; roasted chickpeas) Blanching Green Vegetables (garlicky broccoli rabe) Cooking Leafy...

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Let's Cook Gumbo

Be Fluent NYC @ 15 W 39th St, New York, NY 10018

Join Stu for this fun and exciting hands-on cooking adventure! Learn how to make Gumbo, a famous dish from the American South Get to know different spices and cooking technique. Have fun learning something in English

No upcoming schedules

Elegant Spring Menu

Abigail's Kitchen @ 85 MacDougal St, New York, NY 10012

Simplicity is key when you have fresh ingredients, but the fine points of good cooking techniques make all the difference. Learn how to prepare and cook Spring Pea & Mint Soup, Filet Mignon with Wild Mushroom Sauce, Roasted Asparagus, Mac ‘n’ Cheese, Chocolate Soufflé.

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Date Night-Tapas Class

Culinary Training Institute @ 460 W 34th St, New York, NY 10001

Come experience a flavorful trip to Spain. Our Chef Instructor will teach you the traditions and lifestyle through its food and ingredients. You will have the opportunity to understand the cooking techniques implemented in this exciting process. Come join us on this journey to Spain!  Price is per person

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