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Schedule View: International Cooking Classes NYC

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Discover the diverse culinary traditions of the world through hands-on international cooking classes in NYC, where you can learn to prepare authentic dishes from Asia, Europe, and the Americas, and expand your culinary skills and knowledge.

Showing 452 upcoming dates for International Cooking Classes in NYC

Vive la France: Coq Au Vin

April 28th, 12–3pm Eastern Time

Miette @ 132 Mulberry St, New York, NY

  • $135
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Experience the flavors of France with a traditional coq au vin cooking class. Join Chef Paul at Miette as you learn the art of creating this classic chicken dish and discover the secrets behind the perfect French baguette. In addition, you'll master knife skills and indulge in delectable butternut squash and green apple soup, followed by a delightful raspberry soufflé. Bon appétit!

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Make Your Own Sushi

April 28th, 12:30–2:30pm Eastern Time

CocuSocial Cooking Classes @ 185 Van Dyke St, Brooklyn, NY

  • $64
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Learn the art of sushi-making in a fun and social cooking class. Discover the secrets to creating delicious California rolls, salmon rolls, and veggie hand rolls. Don't miss out on this hands-on experience to impress your friends and family with your sushi-making skills!

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Butter Chicken, Chana dal and Paratha Dinner (For Two)

April 28th, 3–6pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $240
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Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.

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Butter Chicken, Chana dal and Paratha Dinner

April 28th, 3–6pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $135
Book Now

Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.

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Homemade Pizza Party for Two People

April 28th, 6–8pm Eastern Time

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

  • $64
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Unlock the secrets of pizza making and transport yourself to the streets of Napoli in this fun and interactive cooking class. Learn the art of making pizza from scratch, including its history and regional variations. No experience is necessary, just bring your appetite and prepare to create your own masterpiece!

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Pizzeria Camp (Ages 4-10)

April 29th, 9am–12pm Eastern Time

Taste Buds Kitchen @ 109 W 27th St, New York, NY

  • $115
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Discover the perfect recipe for gaining kitchen confidence, learning essential cooking skills, and making new friends at a culinary camp that will be the highlight of your week. Embrace your inner chef and join our friendly culinary crew for a fun-filled experience filled with kitchen games, challenges, and take-home samples of our delicious made-from-scratch recipes.

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Hand-Rolled Sushi

April 30th, 6:30–8:30pm Eastern Time

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

  • $64
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Join us at CocuSocial Cooking Classes for a fun and hands-on social cooking class where you'll master the art of hand-rolling sushi. From selecting sushi-grade fish to preparing sushi rice, this class will teach you everything you need to know to create delicious sushi rolls at home. Don't miss out on this opportunity to become an at-home sushi chef!

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Tagliatelle al Pesto with an Italian Master Chef

April 30th, 6:30–8:30pm Eastern Time

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

  • $70
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Embark on a culinary journey through the flavors of Italy with an Italian master Chef. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.

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Handmade Ricotta Gnocchi (Long Island)

April 30th, 6:30–8:30pm Eastern Time

CocuSocial Cooking Classes @ 17 E Main St, Bay Shore, NY

  • $64
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Join us for a hands-on culinary adventure as we master the art of crafting handmade ricotta gnocchi from scratch! Under the guidance of our expert chef instructor, you'll learn the secrets to achieving the perfect pillowy texture and quintessential shape. Whether you're a seasoned cooking enthusiast or a first-timer, come experience the joy of making gnocchi just like Nonna!

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Sushi Basics

April 30th, 7–9:30pm Eastern Time

Abigail's Kitchen @ 193 Henry St, New York, NY

  • $150
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Discover the art of sushi making with Abigail's Kitchen. Master the art of rolling sushi rolls like a pro, using an array of fresh ingredients and flavors. Unleash your creativity and become a sushi connoisseur in no time!

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Classic Handmade Pasta

April 30th, 7:30–9:30pm Eastern Time

CocuSocial Cooking Classes @ 459 Grand St, Brooklyn, NY

  • $64
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Learn the art of creating delicious handmade pasta from scratch at CocuSocial Cooking Classes. Discover the secrets of making perfect pasta dough and transforming it into beautiful noodles, with the option to add dried herbs and spices for extra flavor. Join us for a fun and instructive cooking experience, suitable for both beginners and cooking enthusiasts.

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Bake Your Own French Croissant

May 1st, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
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Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

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Healthy Indian Vegetarian Dinner (For Two)

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $240
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Join us for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.

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Healthy Indian Vegetarian Dinner

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $135
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Join us for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.

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Delicious Vegan, Gluten-free, Indian dishes (For Two)

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $240
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Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.

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Delicious Vegan, Gluten-free, Indian dishes

May 2nd, 6–9pm Eastern Time

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

  • $135
Book Now

Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.

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French Macarons (Gluten Free Recipe)

May 2nd, 6:30–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
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Discover the secrets to creating perfect French macarons at Atelier Sucré. Join our hands-on class and learn the specific techniques needed to master this delicate pastry. Impress your friends and family with this sophisticated dessert that is also gluten-free!

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Tagliatelle al Pesto with an Italian Master Chef

May 2nd, 6:30–8:30pm Eastern Time

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

  • $70
Book Now

Embark on a culinary journey through the flavors of Italy with an Italian master Chef. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.

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Fresh Pasta

May 2nd, 7–9pm Eastern Time

The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY

  • $152.38
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Create delectable homemade pasta dishes with The Brooklyn Kitchen's culinary course. Learn essential techniques such as selecting and storing ingredients, safe kitchen practices, and mastering the art of making egg pasta dough. From classic cacio e pepe to flavorful butternut ravioli in brown butter sage sauce, this course will elevate your pasta-making skills to new heights.

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Tasty Thai For Two People (BYOB)

May 2nd, 8:30–10:30pm Eastern Time

Taste Buds Kitchen @ 109 W 27th St, New York, NY

  • $195
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Transform your home kitchen into a Thai culinary paradise with our authentic dishes and secret TBK twists. Impress your loved ones with nut-free pad Thai, fresh summer rolls, and more. Grab your favorite bottle of wine and join us for a tasty Thai treat!

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