Discover a wide range of healthy cooking classes online. Explore culinary techniques, learn new recipes, and gain the skills to create delicious and nutritious meals.
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The Foodery @ 1001 Mariposa St, San Francisco, CA
Learn to prepare cappelletti, tortelloni, or ravioli, specialty Italian pasta shapes that are beautiful and delicious, then enjoy them with a simple, yet sophisticated, butter and sage sauce. Please note, other sauces might be available upon previous request. Consult with us before the class. These pasta shapes are surprisingly easy to make. After participants learn the technique they will be impressing their friends and family for years to come....
Teaching Table @ Virtual Cooking Class, New York, NY
Have you always wanted to learn how to make your own pasta? Are you shocked at the price of fresh gourmet pastas? Want to elevate pasta night by 400%? Need a therapeutic (and productive) activity to entertain everyone this summer? Join us for an all ages virtual cooking class to make your own pasta at home, by hand! No special tools, equipment or ingredients needed (see below). You won’t need to heat up your oven for this class! In this all ages...
Teaching Table @ Virtual Cooking Class, New York, NY
In this all ages virtual cooking workshop, you will make scrumptious ravioli from scratch. Together, we’ll make fresh ravioli dough by hand. Then, we’ll roast pumpkin and prepare seasonal ravioli filling like caramelized onion, apple and aged gouda. You’ll learn how to roll out the dough like a pro, then fill and shape impeccable ravioli. In this class, you’ll practice the tips and techniques of a restaurant pasta maker but feel like...
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Explore Cooking & Baking Private Group EventsThe Good Food Project @ Virtual Classroom
In this fun, hands-on pasta experience, you'll learn how to make delicious, authentic fresh pasta right in your own kitchen. You’ll mix, knead, roll, and cut your own fettuccini and linguini, then we’ll dive into filled pasta – ravioli, mezzaluna, and tortellini, while you learn the authentic techniques, ingredients, flours, fillings, and sauces that go into making your own delicious pasta. You’ll leave class with a gorgeous plate of ravioli...
Let Chef Grazia take you step by step through how to prepare one of her Italian favorites, fresh pasta. She will walk you through the process of making, kneading and rolling out the fresh dough. You will be making a quick butter sauce that is delicious but still light enough to allows you to taste the flavors of the fresh pasta. Chef Grazia will then show the proper cutting technique for making tagliatelle pasta. After cooking the pasta, it will...
Teaching Table @ Virtual Classroom
It’s been called a “'perfect food” and for good reason. Pasta Bolognese is a simple dish to master with some key techniques and a few easily obtained ingredients, half of which are vegetables. You can make a large batch of both pasta and sauce to enjoy all week long or to freeze for future meals. In this all ages virtual cooking workshop, you will make your own pasta dough from scratch. While it rests, Chef Laura will guide you through...
Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history. This class is vegan and gluten-free so we are not using any ghee (clarified butter), which is otherwise...
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Upon registration, you will get a Zoom ID. You can ask your questions toward the end of the class. Menu: Eggplant Masala (Eggplant Curry) ...
Hands-on live weekly meal prep with a professional chef & nutritionist.
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