Oct 2nd
10am–5pm EDT
Thankfully we have 20 other Kids Classes for you to choose from. Check our top choices below or see all classes for more options.
The entire 60-minute session is tailored individually to each student. His or her personal goals, including strengthening a specific section or expanding his or her vocabulary are taken into account from the very first session. I help prepare each student so he or she can answer questions faster via shortcuts in both the Math and Reading sections. I provide practice SAT tests and sample questions for the PSAT/AP/ACT Tests. Most of...
Monday Oct 2nd, 10am–5pm Eastern Time
Our Video Game Design course provides the basics of game design in a hands-on environment. Students will discover the process of designing and building games using Code.org or Scratch platforms. Students will learn how to be a game designer, design narratives, learn to apply art and animation, programming roles, project teamwork, and how to make a game from beginning to end. During and at the end of the session, students will be in possession...
Saturday Oct 14th, 1–2:50pm Pacific Time
(5 sessions)
In this class we will discuss different types of essays such as argumentative, narrative, and compare and contrast. Students will be presented with appropriate ways to write an essay. Students will learn to write adequate thesis statement and will be presented with useful methods that will help them compose introductory, body, and concluding paragraphs appropriately.
Wednesday Oct 18th, 5–5:50pm Pacific Time
(5 sessions)
This course will introduce students to the process and techniques of creative writing. Students will experiment with the four genres of writing: fiction, non-fiction, poetry and drama. Class reading and discussion will expose students to each genre, as well as examples of the successes and strategies of other writers. Students are required to write regularly and participate in class.
Wednesday Oct 18th, 4–4:50pm Pacific Time
(5 sessions)
Whether you're looking to up your callback & booking from tape ratio or still figuring out the technical standpoint (or both) this class is for you! Everyone is saying self-tapes are the "new normal", luckily for our veteran acting coaches this isn't a "new" concept. Our coaches have spent years perfecting the ideal self-tape and will be sharing their proven tips & tricks with you. We will help you learn to "Book the Room" even if...
Wednesday Oct 4th, 6–7pm Pacific Time
(4 sessions)
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You will need a reliable Internet connection as well as a computer or device with which you can access your virtual class. We recommend you arrive to class 5-10 minutes early to ensure you're able to set up your device and connection.
This class will be held via Zoom unless otherwise specified
Our virtual cooking camps are designed to offer kids an opportunity to cook independently this summer, guided by two chef-instructors.
CLASS SIZE: Classes will be limited to 12 households, to maintain the intimacy of our regular in-person camps.
INGREDIENTS: Since you will be purchasing the groceries for these camps, there is a lot of flexibility if your child or family is vegetarian, gluten-free, nut-free, kosher, etc. Please ask us about any and all ingredient alternatives!
CLEAN-UP!: To ensure that parents are not left with a tsunami of dishes at the end of every class, rest assured that we are devoting 15 minutes at the end of every class to kitchen organization and clean-up.
SESSION DATES: This is a 4-day program (Monday-Thursday), and meets at the same time for 4 consecutive days; please select your preferred start date when registering.
DAY 1: Mexican
DAY 2: Spanish
DAY 3: Korean
DAY 4: Summer Dinner
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
PLEASE NOTE: If you are registered for a “VIRTUAL” class, you can disregard the information below.
FOR NYC CLASSES:
You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).
Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.
We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
Still have questions? Ask the community.
For Public Classes:
We have a firm 3 business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.
Please note: Boot Camps require 6 business days notice to be rescheduled.
While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.
Classes are not refundable.
For Culinary Boot Camps:
Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Thank you for understanding!
Get quick answers from CourseHorse and past students.
Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.
HCNY’s classes cover basic cooking techniques (Culinary...
Read more about Home Cooking New York
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