Chef Sandro

Reviews of Chef Sandro

• Asian Dumplings

  Reviewed by Munzer R. on 4/20/2024
  The instructors were so nice and the class was a ton of fun and easy to follow along! We had a blast!

• Hand-Rolled Sushi

  Anonymous review on 4/18/2024

• Handmade Empanadas

  Reviewed by Carmen D. on 4/15/2024

• Handmade Empanadas

  Reviewed by Emily A. on 4/14/2024

• Hand-Rolled Sushi

  Anonymous review on 4/1/2024

• Hand-Rolled Sushi

  Reviewed by Gabrielle A. on 3/17/2024

• Fresh Handmade Pasta

  Reviewed by Kati B. on 3/16/2024
  This class was so fun!! This is the second class I've taken with Chef Sandro. Chef Sandro is extremely personable, is always walking around giving tips and advice, and he plays some great music while we prepare and cook our dishes. My friend and I are doing a 3rd class with him in June. Check out these classes, you will NOT be disappointed. The sauce we made for our pasta dish was OUT of THIS WORLD!!!

• Hand-Rolled Sushi

  Reviewed by Brian L. on 2/20/2024

• Homemade Pizza Party for Two People

  Anonymous review on 2/12/2024
  Sandro and Alessandro were great!

• Asian Dumplings

  Anonymous review on 1/29/2024
  It was difficult to hear the instructor and I wish we were able to make the ponzu sauce ourselves.

• Asian Dumplings

  Reviewed by Anisa A. on 1/29/2024

• Fresh Handmade Pasta

  Reviewed by Cathy M. on 1/17/2024

• Asian Dumplings

  Reviewed by Sheila H. on 1/15/2024
  Although the class was enjoyable and an unique experience, very concerned about the lack of sanitary enforcement. Attendees were given the option of wearing gloves and washing their hands. This should be strict compliance. After sitting down all guest were instructed to begin prepping their vegetables. Once completed the facilitator gathered all the vegetables in one bowl and cooked them in the same pot. In a post COVID world, all attendees should have been instructed to wear gloves if this was the process that was going to be taken. I do want to say that the final cooking of the dumplings (steamed) was done separately and clearly marked to isolate each guests food. I was completely turned off by the prep process therefore I did not eat the final product due to being extremely concerned. Not certain if your concept was once food reaches a certain temperature it kills off all germs, but you should really rethink the need for all to wear gloves just to ensure sanitary conditions are being maintained by all.

• Asian Dumplings

  Reviewed by Kati B. on 1/15/2024
  This was such a fun class. Dumplings are harder to make than I had expected. I would recommend this class to anyone that loves food, enjoys a challenge, and wants to try something new. The dumplings were so yummy and the instructor was kind, knowledgeable, and had a great personality.

• Fresh Handmade Pasta

  Anonymous review on 1/14/2024

• Hand-Rolled Sushi

  Reviewed by Alex H. on 1/14/2024

• Asian Dumplings

  Reviewed by Darlene D. on 1/14/2024

• Asian Dumplings

  Reviewed by Peter N. on 1/9/2024

• Homemade Pizza Party for Two People

  Reviewed by Sushanth V. on 1/8/2024

• Hand-Rolled Sushi

  Reviewed by Barbara O. on 1/1/2024
  It was a delightful evening. Well prepared and informative. I turned out to be a less than accomplished sushi maker, but I loved trying.

• Hand-Rolled Sushi

  Reviewed by Bryan B. on 12/21/2023

• Fresh Handmade Pasta

  Reviewed by Amy W. on 11/22/2023

• Japanese Ramen

  Reviewed by Mei Y. on 11/8/2023

• Hand-Rolled Sushi

  Reviewed by Robert L. on 10/1/2023
  It is a good class in learning the basics about rolled sushi. I would I have liked to have learned more of the details about making the sushi rice and brining the seafood before using it in a roll, but I think the class is too short to include these items. However, I would have paid more for a 3 hour class that would have included these two preparations.

• Steamed Bao Buns

  Reviewed by Bhuvan P. on 9/14/2023

• Handmade Gnocchi

  Reviewed by Dan L. on 7/9/2023

• Hand-Rolled Sushi

  Reviewed by Abby B. on 5/31/2023
  Class was great! Very informative and moved at a nice pace, not too slow. Sushi was delicious. My only thing is I wish the sushi had had more ingredients or at least more fish, it was a lot of rice. Would also be nice to BYOB because the hotel drinks were expensive.