May 14th
6–7:30pm EDT
Discover the world through your taste buds with international cooking classes in Washington, D.C., where participants can learn to create delicious dishes from cuisines such as Italian, Thai, Mexican, and more, expanding their culinary skills and cultural knowledge.
Unfortunately, no classes in-person in Washington, D.C. have spots left, but 12 classes live online are available.
Home Cooking New York @ Virtual Classroom
Discover the secret ingredients and techniques behind the invigorating and delicious flavors of Korean cuisine in this hands-on cooking course. From sweet potato glass noodles to spicy braised tofu, you'll learn to create your favorite restaurant dishes in no time.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Despina as she shares the heart and soul of Greek cuisine. Join her in an interactive online class where you'll learn to prepare her cherished family recipes, including succulent roast chicken thighs, vibrant horta salad, and indulgent halva cake. Connect with fellow food enthusiasts, share stories, and savor the flavors of Greece from the comfort of your own kitchen.
Apr 20th
4–6:30pm EDT
May 12th
11am–1:30pm EDT
The League of Kitchens @ Virtual Learning
Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.
Apr 27th
11am–1:30pm EDT
May 18th
11am–1:30pm EDT
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Explore Cooking & Baking Private Group EventsHome Cooking New York @ Virtual Classroom
Indulge in the vibrant flavors and fragrant aromas of Persian cuisine as we uncover the secrets behind classic dishes like Chicken Fessenjan and Golden Tahdig. Immerse yourself in this interactive cooking experience led by our expert chef-instructors. Get ready to elevate your culinary skills and create a delicious Persian feast from the comfort of your kitchen.
Home Cooking New York @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
The League of Kitchens @ Virtual Learning
Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Rachana, exploring the vibrant flavors of Nepali cuisine from the comfort of your own kitchen. Join her for an interactive online experience as she guides you through crafting authentic family recipes like saag ko momo and pakako golbhenda ko achar. Connect with Rachana and fellow cooking enthusiasts, and celebrate the culmination of your efforts with a virtual dinner party, uniting in the joy of food, culture, and community.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.
The League of Kitchens @ Virtual Learning
Join Larisa for a virtual culinary journey through Ukrainian-Russian cuisine. Discover the rich flavors of her family recipes as you learn to prepare Armenian lentil soup and Russian cabbage pie. Connect with Larisa and fellow cooking enthusiasts in an interactive online experience, culminating in a shared virtual dinner party celebrating the warmth of Ukrainian-Russian hospitality.
Explore the culinary fusion of Indian spices and Italian pasta. Delve into the art of crafting delectable dishes using the Garam Masala spice blend, a harmonious mix of ginger, cumin, coriander, and cinnamon. Elevate your cooking skills as you discover four unique pasta recipes, including two tantalizing pestos, designed to add a flavorful and healthful touch to your seasonal menu.
The Good Food Project @ Virtual Classroom
Master the art of creating beautiful, delicate, and delicious French macarons inspired by your favorite desserts in this virtual hands-on workshop. Learn the secrets to perfecting these exquisite treats and become well-schooled in making them anytime you'd like. Prepare to indulge your taste buds with a different unique macaron flavor in each workshop.
Apr 20th
11am–12:30pm MDT
Apr 27th
11am–12:30pm MDT
Teaching Table @ Virtual Classroom
Discover the secrets of crafting Handmade Pasta alla Vodka from scratch in this virtual cooking workshop. Chef Laura will guide you through creating the perfect pasta dough and bubbling vodka sauce, all from quality ingredients. Whether you're a pasta novice or experienced cook, join us to elevate your Italian cooking skills and impress your loved ones with this classic dish.
Lebanese Taverna @ 4400 Old Dominion Dr, Arlington, VA
Learn from our Chefs, Enjoy the meal you created and Sip on some Lebanese Wine. Menu: Hommos: chickpea dip, tahini, garlic, lemon Tabouleh: parsley, bulgur, tomatoes, onions, mint Chicken Shawarma: the Abi-Najm special recipe Toum: rich, creamy Garlic Sauce Grape Leaves: stuffed with rice, chickpeas, tomatoes Baklawa: layered phyllo dough with pistachios or walnuts
CocuSocial Cooking Classes @ 715 N Glebe Rd, Arlington, VA
Roll like a pro. You will learn all the steps to make a great sushi roll, including a demonstration on the sushi rice, which is arguably the most important part. You will make a traditional roll and an inside-out roll with the fillings of their choice from the chef’s seasonal selection of vegetables and fish. Once you know the method and techniques, be creative! The venue will also offer best wines for sale to perfectly pair with sushi to create...
CocuSocial Cooking Classes @ 1501 M St NW, Washington, DC
Don’t let the sushi chef have all the fun! Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. You’ll learn to make a stunning “salmon Roses” or “Tuna Roses” and...
CocuSocial Cooking Classes @ 7845 D Airpark Rd, Gaithersburg, MD
Learn to make French macarons to rival Ladurée. In this fun and hands-on class, you’ll learn tips and techniques for making delectable macarons, easy enough to be done in your home kitchen. Together we'll demystify the making of these highly sought-after meringue-based sandwich cookies. You’ll be guided step-by-step through the meringue mixing (macaronnage), piping, baking, assembling and of course, the eating! Plus we’ll...
CocuSocial Cooking Classes @ 2000 Pennsylvania Ave NW, Washington, DC
Escape to Rome for an evening to learn the art to creating the famous Fettuccine Alfredo! Legend has it that after the birth of his first child in 1908, Alfredo di Lelio cooked up a batch of fettuccine noodles, crumbly Parmigiano-Reggiano cheese, and plenty of butter to tempt his wife, as she was suffering from loss of appetite. The resulting dish was so delicious that di Lelio’s family put it on the menu at Alfredo alla Scrofa, the restaurant...
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International Cooking Classes in Washington, D.C. are rated 4.7 stars based on 3,950 verified reviews from actual CourseHorse.com purchasers.
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