Sun, Jul 12, 7:00pm - 9:00pm ET
In this hands-on class with Chef Malik, you will learn how to prepare authentic Italian pasta completely from scratch using fresh, high-quality ingredients as well as easy-to-master, time-honored Italian culinary techniques.
After Chef Malik walks you through the pasta-making process step by step, you will then learn how to prepare a creamy, from-scratch Alfredo sauce for your handcrafted Italian pasta. Finally, you will learn how to bring it all together and create a simple, yet stunning presentation garnished with freshly shaved Parmesan and a sprinkling of fresh herbs.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
Menu Authentic Italian Pasta with semolina and eggs Homemade Creamy Alfredo Sauce with cream, garlic, Parmesan cheese, and unsalted butter
Authentic Italian Pasta with semolina and eggs
Homemade Creamy Alfredo Sauce with cream, garlic, Parmesan cheese, and unsalted butter
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Things come up at the last minute — we completely understand. You can cancel a booking up to 48 hours before the event without any fees. However, you will be billed for the full amount if you cancel less than 48 hours before a Golden Apron event.
Our chefs spend hours preparing their meals for events, and buy ingredients fresh from the market and specialty stores. This cancellation policy is in place to honor their time and ingredient purchases.
If you purchased your class on CourseHorse, our cancellation policy applies to your purchase. If you need help canceling or have any questions, please visit CourseHorse.
Classpop chefs and venues are vetted in person to ensure our standards are met, including food safety certification requirements.
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