May 11th
11am–1:30pm EDT
Discover the art of Pacific Northwest cuisine with hands-on cooking classes in Seattle, where participants can learn to prepare locally sourced seafood dishes, master the art of artisanal bread baking, and explore the world of craft cocktails.
Unfortunately, no classes in-person in Seattle have spots left, but 11 classes live online are available.
The League of Kitchens @ Virtual Learning
Step into the virtual kitchen with Jeanette for an immersive Lebanese cooking experience. Explore the rich flavors of her family recipes while mastering the art of crafting shish touk, tangy toum, and refreshing tabboule. Connect, cook, and share stories in this interactive online class, culminating in a virtual dinner party where distance disappears and deliciousness reigns.
The League of Kitchens @ Virtual Learning
Join Mab for an immersive Persian cooking experience online, where she'll guide you through crafting three authentic family recipes. From savory kabab tavahi-e morgh to aromatic saffron polo ba tah-dig, immerse yourself in the flavors of Persian cuisine while connecting with Mab and fellow cooking enthusiasts. Prepare to cook, chat, and celebrate together in a virtual dinner party, forging connections across the globe through the love of food and culture.
Home Cooking New York @ Virtual Classroom
Discover the secret ingredients and techniques behind the invigorating and delicious flavors of Korean cuisine in this hands-on cooking course. From sweet potato glass noodles to spicy braised tofu, you'll learn to create your favorite restaurant dishes in no time.
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Home Cooking New York @ Virtual Classroom
Indulge in the vibrant flavors and fragrant aromas of Persian cuisine as we uncover the secrets behind classic dishes like Chicken Fessenjan and Golden Tahdig. Immerse yourself in this interactive cooking experience led by our expert chef-instructors. Get ready to elevate your culinary skills and create a delicious Persian feast from the comfort of your kitchen.
Home Cooking New York @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
The League of Kitchens @ Virtual Learning
Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Despina as she shares the heart and soul of Greek cuisine. Join her in an interactive online class where you'll learn to prepare her cherished family recipes, including succulent roast chicken thighs, vibrant horta salad, and indulgent halva cake. Connect with fellow food enthusiasts, share stories, and savor the flavors of Greece from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.
The League of Kitchens @ Virtual Learning
Join Larisa for a virtual culinary journey through Ukrainian-Russian cuisine. Discover the rich flavors of her family recipes as you learn to prepare Armenian lentil soup and Russian cabbage pie. Connect with Larisa and fellow cooking enthusiasts in an interactive online experience, culminating in a shared virtual dinner party celebrating the warmth of Ukrainian-Russian hospitality.
Explore the culinary fusion of Indian spices and Italian pasta. Delve into the art of crafting delectable dishes using the Garam Masala spice blend, a harmonious mix of ginger, cumin, coriander, and cinnamon. Elevate your cooking skills as you discover four unique pasta recipes, including two tantalizing pestos, designed to add a flavorful and healthful touch to your seasonal menu.
CocuSocial Cooking Classes @ 13500 Bel-Red Rd, Bellevue, WA
Don’t let the sushi chef have all the fun! Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare and season sushi rice, select sushi-grade fish, and add additional tasty ingredients to enhance your dining experience. You’ll learn to make a traditional roll and an inside-out roll with...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
For all you vegetarians and veggie-eaters (which should be everyone!) out there, this class is for you! Based on the beloved vegetarian cookbooks by Yotam Ottolenghi, “Plenty” and “More Plenty”, Chef Pam will take you on a fun and flavorful odyssey around the produce section of your grocery store, and make a complete and delicious meal. Evening’s dishes include: Muhammara Dip with Sumac Pita Chips, Orange and Date Salad, Cauliflower...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Come join us as Chef Jennifer makes some of her favorite recipes out of Yotam Ottolenghi's famous cookbook, "Jerusalem". The cookbook is filled with exotic recipes, who's origins stem from every place you can imagine, as Jerusalem itself is a melting pot of food cultures and cooking traditions. Ottolenghi's approach is more like a road-map than exact directions -- but the ingredients are unusual and fragment and surprising in so many ways....
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Hungarian Cooking, like other eastern European cooking is hearty, homey, and satisfyingly delicious - just what we need to warm up on a cold, gray Seattle day. Get ready for winter by learning a few delicious Hungarian classics that will quickly become your favorite winter fare. Learn recipes for Korozott (Hungarian Cheese Spread), Cucumber Salad, Goulash, Chicken Paprikash and more. If you like Chicken Paprikash, but haven't been able...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Get ready for summer entertaining with Chef Lesa and her all new Summer Classic Tapas class. When it comes to small plates, I turn to the Spanish cuisine and their tradition of appetizers called "tapas". Served in bars all over the penninsula, every bar has their house favorites. Perfect fair for your Summer Tapas Party - that will actually carry you through the fall - with these traditional Spanish favorites. Menu includes: Orange...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Be prepared for any pot-luck or holiday party, or throw an international small plates party this holiday season yourself -- after all, "small plates" are all the rage, and not just here in the US. Add to your repertoire with five easy recipes from Pam's list of sasonally-focused, quick and easy, go-to hors d'ouevres - raplete with flavors from distant lands. She will show you how to make some of the recipes she uses when catering for others...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Come and sing La Vie en Rose with Chef Lesa as she prepares French bistro food with aphrodisiacal ingredients. She will enchant you with stories about the City of Light during the most romantic time of the year, while you dine on: Greens with Warm Bacon Vinaigrette Artichoke Soup with Truffle Oil and Cheese Lace Stewed Chicken with Figs Pots de Crème with Chocolate and Honey C’est si bon! You will enjoy the foods created in class, plus...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Imagine strolling along the Seine past a busy little Parisian Bistro. The mouthwatering smells waft out into the street. You hear music and laughter... Instead of a long flight to France, why not join Chef Lesa and learn to recreate that delicious food at home. You'll enjoy: Homemade Tapenade Truffled Potato Soup Leeks Vinaigrette Riz Pilaf (Rice Pilaf) Poulet a la Moutarde Dark Chocolate Mousse with Fleur de Sel Whipped Cream You will...
Come celebrate Mexican cuisine the Nopalito way! The cooking class is based on the award-winning Mexican cookbook, "Nopalito - A Mexican Kitchen", by Gonzalo Guzman. Nopalito - the cookbook and the restaurants - features home-style, authentic Mexican food, with a focus on fresh and seasonal ingredients, but then Guzman gives them some unexpected taste twists that are in line with the ever-changing food world. Sort of a mix of modern and traditional...
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