Dessert Classes in San Diego, CA

French tarts are an intricate part of France's baking scene.  In this immersive and hands-on class, you will learn tips and techniques for creating your own French patisserie to bring to any dinner party. Specifically you will learn how to make sweet pastry, silky custard and how to compose a modern mosaic design. Then you will garnish the tart...

During the Circle, you will learn how to make a holiday-themed challah, knead the dough, let it rise and shape it. While the dough is rising, you can join in a text-based conversation or shmooze with your friends. You’ll leave with your ready-to-bake challah which will bring sweet and aromatic smells to your kitchen on Friday, in time for Shabbat. ...

This class will walk you through the step-by-step techniques for making these classic cookies and fillings. By the end of the class, you will see just how easy it is to make these delicate French jewels Menu  Classic Vanilla Macarons  Salted Carmel Buttercream  Chocolate Ganache  Hosted by Freshly Prepped

This class will include a demo and samples of a complete meal plus discussion about food options and nutrition. Includes recipes to recreate at home. Featuring Breakfast, Lunch, Dinner, Dessert Suggestions.

The class will include a demo and samples of a complete meal plus discussion about food options and nutrition. Includes recipes to recreate at home. Featuring: Tofu Parmesan Turkey Meatballs Gluten Free Low Carb Pasta Seasonal Vegetables “Hearty” Dessert

In the class you will learn to prepare three fresh cheeses. You will be creating a fresh whole milk ricotta cheese from scratch. Replace the store bought versions with your fresh in recipes like lasagna, ravioli, and desserts. You will also be preparing a salty sweet lemon cheese, great for spreading on bagels, toast, pancakes, muffins or anything...

From Union Tribune, best Tiramisu, let learn step by step how to make it And crostata cake, a base for many of your cake Practical/hands-on A glass of wine will be served with dessert

Bring the delight of these bite-sized pieces of heaven to every occasion! With roots going back to the 1300’s, tartlets have endured the test of time and have continued to be a delectable dessert that compliments a variety of meals. Now you can experience the fun of preparing these French treats for yourself with the instruction of Chef Ming, a culinary...

Make date night special and learn how to create a delicious seasonal menu. Bring and date and how to turn the bounty of Southern California into a fabulous six course meal with Chef Kari. This class is specially designed for couples and will teach you helpful skills as well as a menu’s worth of recipes that you can take home and recreate in your...

Have fun while treating your palate to a delicious brunch with the guidance of Chef Stacy. Make your next get-together truly stand out with a specialized three-course brunch menu that combines the best of New American and Italian cuisine to delight your guests! Chef Stacy is passionate about providing an atmosphere of excitement and engagement as...

Chef Patsyb competed on the Bakers vs.Fakers and won! This class will teach you how to master the techniques of these winning desserts.  Triple Chocolate Ginger Brownies White Chocolate Lime Mousse Parfait

This class will walk you through the step-by-step techniques for making these classic cookies and fillings. By the end of class you will see just how easy it is to make these delicate French jewels Classic Vanilla Macarons  Salted Caramel Buttercream  Chocolate Ganache 

This class will walk you through the step by step techniques to make these elegant French desserts.   Chocolate Souffle Classic Crème Anglaise Special Promo: Sign-up for a cooking class with a friend and you EACH receive the stunning tabletop cookbook, "Dining by Design" sold at Bloomingdales and a variety of local bookstores. ...

Wow your guest with a dessert that taste like a “Pumpkin Spice Latte”! Learn how to bake a Pastry Chef’s basic, ladyfingers and just how easy they are to bake. Pumpkin Tiramisu