Handmade Gnocchi and Gnudi with Classic Sauces

at CocuSocial Cooking Classes - Little Italy

Course Details
$45.50 8 seats left
Start Date:

Wed, Apr 15, 6:30pm - 8:30pm

Next start dates (2)

Little Italy
2137 Pacific Hwy Ste A
Btwn W Hawthorn & W Juniper Streets
San Diego, California 92101
Purchase Options
Class Level: All levels
Age Requirements: 21 and older
Average Class Size: 25
Teacher: Chef Angela

Flexible Reschedule Policy: This provider has flexible, free rescheduling for any-in person workshop. Please see the cancellation policy for more details

What you'll learn in this pasta making class:

In this hands-on cooking class, you will learn to make two different kinds of pasta: gnocchi and gnudi -- tiny delicious dumplings made with potatoes or ricotta. We’ll also make two sauces: a nutty brown butter sage parmesan sauce as well as homemade pesto sauce to pair with our freshly made gnocchi and gnudi. 

Chef Angela, an authentic Italian chef, will demonstrate how to make gnocchi and gnudi, followed by the class making the dough, then hand forming and cutting them into little delightful pillows. You will use Chef Angela’s gnocchi board brought from Italy to form the grooved pasta. We'll also make an Italian antipasto salad with dressing, and crunchy garlic bread to pair with the pasta. You'll walk away knowing how to make well-crafted dough, how to form the pasta, and what it takes to put together an authentic Italian meal to impress your family and friends!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

Please arrive 15 minutes early to check in, especially if you’re part of a large group.

Still have questions? Ask the community.

Refund Policy

Note: This provider has a temporary cancellation policy for COVID-19 related cancellations which is as follows: 

Tickets are non-refundable but students may reschedule to a future date without a fee. The payment to this class will be stored as credit in our system. 


Original cancellation policy (non-COVID-19): 

 Reschedule requests made less than 60 hours before the starting time of each class for groups of less than 6 people and 14 days for groups of 6 people or more will be charged a rescheduling fee of $20/person. Tickets are non-refundable.


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CocuSocial Cooking Classes

All classes at this location

Hilton Garden Inn San Diego Downtown

Start Dates (3)
Start Date Time Teacher # Sessions Price
6:30pm - 8:30pm Chef Angela 1 $45.50
6:30pm - 8:30pm Chef Angela 1 $45.50

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Questions & Answers (1)

Get quick answers from CourseHorse and past students.

Question from Yarzaponna W.
Is this class BYOB and can I bring a bottle of wine?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi there, the school doesn't allow outside food or beverages during the class. Students may purchase food or drinks at the venue.

Reviews of Classes at CocuSocial Cooking Classes (1,655)

(1655 Reviews)
Handmade Gnocchi and Gnudi with Classic Sauces
Reviewed by Anonymous on 2/13/2020
The class seemed a bit rushed. Starting right on time may stop this from happening. Food was great and felt like I learned a lot
Handmade Gnocchi and Gnudi with Classic Sauces
Reviewed by Ernest B. on 2/15/2020
Handmade Gnocchi and Gnudi with Classic Sauces
Reviewed by Jaaziel C. on 1/30/2020

School: CocuSocial Cooking Classes

CocuSocial Cooking Classes

At CocuSocial, you can participate in a variety of social cooking, baking  and wine tasting events at local hotels and restaurants. Making pasta, rolling sushi, cooking dumpling, baking pizza, decorating cakes and etc.

We also host private events from birthday parties and bridal showers to corporate...

Read more about CocuSocial Cooking Classes

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This school has been carefully vetted by CourseHorse and is a verified San Diego educator.

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