Learn how to master the art of French cuisine, perfect your knife skills, and master various cooking techniques in these online classes.
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Teaching Table @ Virtual Classroom
To be a Trader Joe’s shopper means to have some addictions that you just can’t help to purchase every time you walk in the store. The addictions might be so strong you make a special trip to TJs just for that special snack, pre-made mix, heat and eat meal or convenience food. When we stroll the aisles of Trader Joe’s lured by the trendy flavor combinations, creative names and convenience, we also think about how easy it is to make so many...
Advanced Knife Skills class is for the home cook who wants to improve their accuracy and detail. In this class, you will learn and practice more intricate cuts, such as: julienne brunoise/fine brunoise bias supréme chiffonade rondelles parisiennes Suggested Menu (to use up what you cut): Supremed Citrus and Herb Salad with Citrus Vinaigrette Charoset No prep. You might want to turn your cuts into a quick dinner. Recipes will be provided....
Every Monday, chef Edie hosts a new and unique Learn to cook without recipes class. They are centered around 1 theme, instead of following a recipe together. What you'll learn Do you really, really really want to learn to cook? Then you don't want to attend a cooking class where you merely will be following a recipe, right? What are these classes about? Every class will be a 1 subject class. Instead of following a recipe (everyone else...
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Explore Cooking & Baking Private Group EventsHome Cooking New York @ Virtual Classroom
This is is the right time of year to perk up your soup repertoire (and stock your freezer)! Learn about the techniques and ingredients that make the best-tasting soup. All the soups in this class can be made vegetarian. Smoky Black Bean Soup with Sweet Potatoes Silky Smooth Butternut Squash Soup with Ginger + Apple Indian-Spiced Red Lentil Soup with Coconut Milk + Spinach How these Virtual Classes Work: After registering, you will be...
The Chopping Block Lincoln Square @ Virtual Classroom
Learn how to make delicious soups perfect for the change of seasons. In this intensely interactive 2-hour virtual workshop, our chef will guide you through the techniques and skills in order to make these well-balanced and flavorful one pot meals from the comfort of your own home. These recipes also freeze well, so you can look forward to stocking up your freezer! You can choose to make all of the items, or select the recipes you would like to cook...
Home Cooking New York @ Virtual Classroom
Learn to how to make Chinatown-worthy potsticker dumplings! You'll make: Fresh Dumpling Dough Potsticker Dumplings (meat filling and/or sesame-vegetable filling) Sesame-Vinegar Dipping Sauce HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes we'll be making, so you can cook from...
The Chopping Block Lincoln Square @ *Online Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a mouth-watering brunch from scratch via Zoom. Menu: Eggs Benedict with Hollandaise Sauce Roasted Potato and Pepper Hash Skills covered in class: Poaching eggs Making hot emulsions Selecting and roasting potatoes Knife skills Our virtual classes will...
Home Cooking New York @ Virtual Classroom
Learn the techniques and ingredients for creating delicious winter soups in this virtual class. From smoky black bean soup to silky smooth butternut squash soup, you'll discover how to make flavorful soups that can be adapted to be vegetarian. Don't miss out on this opportunity to expand your soup repertoire!
The Chopping Block Lincoln Square @ Virtual Classroom
Be your own sushi master! Learn how to make sushi from scratch as our chef virtually guides you through all of the essential sushi-making techniques, ingredients and tools in this 2-hour intensively interactive cook along. With our chef’s helpful hints and tips along the way (and a little practice), you will learn how easy it really is to make sushi in your own kitchen. If cooking along, please refer to the packet (will be provided upon signup)...
The Chopping Block Lincoln Square @ Virtual Classroom
Join us for our most popular class…virtually! Join our Chopping Block Chef in real time for a chopping session that’ll have you mincing, slicing, and dicing vegetables and herbs like a pro via Zoom. Knife care, selection, sharpening and honing are also covered. Our Virtual Cook Along classes, via Zoom, will have you and your chef chopping together in real time. We’ll provide you with the class packet and equipment list upon registration,...
The Chopping Block Lincoln Square @ Virtual Classroom
No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare a delicious broth featuring Japan's most ubiquitous noodle in this virtual class. Join us in the comfort of your own home as our chef instructor virtually guides you through in this intensely interactive 2-hour virtual workshop. Menu: Homemade Ramen Noodles Ramen Noodles in Miso-Soy Broth with Carrots,...
Join our chef to make pasta from scratch! You Will: Make and knead a classic egg pasta dough Hand shape pasta Create a classic marinara sauce & fresh basil pesto Eat delicious homemade pasta Materials Needed to Participate Fully Ingredients: All-purpose flour Semolina flour (or all purpose flour) Salt 1 bay leaf 1 14-oz. can San Marzano tomatoes Pine nuts (or pistachios, almonds, sunflower seeds, or pumpkin seeds) Olive oil...
Los Angeles City College @ LACC Online Classroom, Los Angeles, CA
Feel more comfortable in the kitchen and improve your cooking efficiency by learning how to use a chef’s knife properly. This class focuses on the essential knife skills for a home cook, and teaches you slicing, dicing, chopping, knife sharpening and more to help you enjoy cooking! You’ll get a produce list sent to you before class so you can choose to cut along with the instructor in your kitchen. Participation requires a chef’s knife and...
Los Angeles City College @ Live Online
Soups are healing, hydrating, and healthy! Learn to how simple, quick, and budget friendly it can be to make delicious soups from scratch! You’ll get an ingredients list sent to you before class so you can choose to cook along with the instructor in your kitchen. Please read: *Class is held online* Email address required for online invitation and to receive the list of ingredients and supplies.
Making sushi is easier than you think! In this 1.5-hour class, we’ll teach you the fundamentals, from rice to fish (and even California rolls). We’ll cover: sushi hand rolls & cut rolls rinsing, making, and seasoning the sushi rice the proper way to eat sushi You’ll finish the class with solid foundations to skip ordering in and make sushi at home! Materials needed to fully participate: Dry Goods 2 cups sushi rice (can substitute...
The Chopping Block Lincoln Square
Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste buds, and explore the basic science behind cooking. The skills covered in class will not only...
The Chopping Block Lincoln Square @ *Online Classroom
Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste buds, and explore the basic science behind cooking. The skills covered in class will not only...
The Chopping Block Lincoln Square @ *Online Classroom
Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste buds, and explore the basic science behind cooking. The skills covered in class will not only...
The Chopping Block Lincoln Square
Virtual Cook Along: Homemade Refrigerator Jams, Jellies and Pickles. It's no secret that locally grown, harvested-in-season produce is more nutritious than commercially prepared products, and it tastes so much better, too! Join our chef in a 2-hour intensively interactive virtual workshop where we’ll cover the basics of making refrigerator jams, pickles and jellies. If you have never made jams or pickles, this is a great...
The Chopping Block Lincoln Square
Learn how to make a variety of pasta shapes from scratch in this virtual class. Join our chef for a 2-hour intensively interactive virtual class from the comfort of your own home as we walk you through the technique on how to prepare homemade pasta dough from scratch in real time. We’ll then use the pasta dough to prepare several shaped pastas and one filled pasta. By the end of class, you’ll have a variety of pastas you can use right away...
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