Sat, Feb 4
10:00am - 12:30pm Pacific Time
11 classes have spots left
at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064
Everyone keeps asking for a Pizza Class to enjoy this treat at home. Come make some Dough with us and enjoy a fun evening of creativity with this versatile Dish with the pizzas below and more: Traditional and Specialty Pizza Dough Tomato Sauce Pepperoni Cheese Pizza Herb-Grilled Chicken Alfredo Pizza Margherita Pizza
Everyone keeps asking for a Pizza Class to enjoy this...
Read moreSaturday Feb 4th, 10am - 12:30pm Pacific Time
at VPN Americas - Inglewood 440 Hindry Ave, Ste B, Inglewood, California 90301
The course is recommended to people who want to learn how to make pizzas for professional purposes and want to work as Pizzaiolo in a Neapolitan pizzeria. The program is divided in 4 periods: 1. Theoretical period: Knowledge of the Product and Preparation Process The course's theoretical hours aim to furnish the student with an essential knowledge...
The course is recommended to people who want to learn...
Read moreMon, Feb 6
10:00am - 4:00pm Pacific Time
Meets 3 Times
Mon, Feb 20
10:00am - 4:00pm Pacific Time
Meets 3 Times
Mon, Mar 6
10:00am - 4:00pm Pacific Time
Meets 3 Times
Mon, Mar 20
10:00am - 4:00pm Pacific Time
Meets 3 Times
Monday Feb 6th, 10am - 4pm Pacific Time
(3 sessions)
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at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064
Learn how to make the oldest food known to mankind. We cover techniques to produce quick baked goods for everyday meals and special dinners. Sample your breads right out of the oven, watch the steam rise and the butter melt as we pair with jams and oils. The recipes include: Pain de Ménage Brioche Bread Baguettes Focaccia Bread Note: Wear comfortable...
Learn how to make the oldest food known to mankind....
Read moreSaturday May 13th, 10am - 12:30pm Pacific Time
at VPN Americas - Inglewood 440 Hindry Ave, Ste B, Inglewood, California 90301
The 5 day extensive course is recommended for people who want to open a Neapolitan pizzeria and need to be able to transfer all the skills to the working staff. The first 3 days schedule of the course will be the same of the Regular course. The 2 additional days of training will be dedicated to additional practice of making pizza, cooking more pizzas...
The 5 day extensive course is recommended for people...
Read moreMon, Feb 6
10:00am - 4:00pm Pacific Time
Meets 5 Times
Mon, Feb 20
10:00am - 4:00pm Pacific Time
Meets 5 Times
Mon, Mar 6
10:00am - 4:00pm Pacific Time
Meets 5 Times
Mon, Mar 20
10:00am - 4:00pm Pacific Time
Meets 5 Times
Monday Feb 6th, 10am - 4pm Pacific Time
(5 sessions)
at VPN Americas - Inglewood 440 Hindry Ave, Ste B, Inglewood, California 90301
In order to match the market demand for products different from the traditional Neapolitan pizzas, we introduced a single day course focused on specialty pizzas. In particular, we will teach how to make: The Pizza Montanara (deep–fried pizza). The Gluten–Free Pizza. The Whole - Wheat Pizza The program is divided into 2 periods: 1 – Theoretical...
In order to match the market demand for products...
Read moreFri, Feb 3
10:00am - 2:30pm Pacific Time
Fri, Feb 10
10:00am - 2:30pm Pacific Time
Fri, Feb 17
10:00am - 2:30pm Pacific Time
Fri, Feb 24
10:00am - 2:30pm Pacific Time
Fri, Mar 10
10:00am - 2:30pm Pacific Time
This class has 1 more date.
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Friday Feb 3rd, 10am - 2:30pm Pacific Time
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at VPN Americas - Inglewood 440 Hindry Ave, Ste B, Inglewood, California 90301
This course is designed for all pizza lovers who want to learn how to make a pizza at home and cook it in the kitchen or in an outside wood-burning oven. This course is not recommended to people who want to learn to make pizzas for professional use. The program is divided in 2 periods: 1– Theoretical period. The 30 minutes period aims to furnish...
This course is designed for all pizza lovers who...
Read moreWed, Feb 8
10:00am - 3:00pm Pacific Time
Wed, Feb 15
10:00am - 3:00pm Pacific Time
Wed, Feb 22
10:00am - 3:00pm Pacific Time
Wed, Mar 8
10:00am - 3:00pm Pacific Time
Wed, Mar 22
10:00am - 3:00pm Pacific Time
Wednesday Feb 8th, 10am - 3pm Pacific Time
at Cakery by Syd - Glendora 2254 E Route 66, Glendora, California 91740
Royal Icing Cookie is very popular. Why not finally learn what you have always wanted to learn and what a great time to learn it! This will be packed full of magical surprises, you will learn how to master royal icing, flooding, planning out your cookie, stenciling, and piping. This cookie is adaptable for any occasion. This is perfect if you would...
Royal Icing Cookie is very popular. Why not finally...
Read moreWednesday Feb 22nd, 3pm - 5:30pm Pacific Time
at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064
Delicious Cupcakes are all the rage for desserts and snacks! Frost and Fill Cupcakes for parties, the holidays, and just everyday eating! We teach you easy ways to vary Flavors and Fillings for the most discerning palate in your family. Receive Cupcake, Frosting and Filling Recipes similar to today’s popular bakeries. ...
Delicious Cupcakes are all the rage for desserts and...
Read moreSaturday Apr 22nd, 10am - 12:30pm Pacific Time
at Cakery by Syd - Glendora 2254 E Route 66, Glendora, California 91740
This class is just going to be fun. Paper craft is trending and really big in the cake world. No cake, and easy supply list. We will be creating Peony, Rose and hydrangea. We will be learning all the tricks to mastering wafer paper and making beautiful flowers. These classes are super fun, super laid back and in a friendly environment....
This class is just going to be fun. Paper craft is...
Read moreMonday Feb 13th, 6pm - 8:30pm Pacific Time
(2 sessions)
at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064
The Culinary Basics Cooking Series is designed for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen. Using easy-to-prepare recipes and basic cooking techniques, you’ll learn about the importance of advance preparation to save you...
The Culinary Basics Cooking Series is designed for...
Read moreSat, Feb 11
10:00am - 12:30pm Pacific Time
Meets 4 Times
Mon, Mar 13
6:30pm - 9:00pm Pacific Time
Meets 4 Times
Sat, Apr 1
3:00pm - 5:30pm Pacific Time
Meets 4 Times
Sat, Apr 29
3:00pm - 5:30pm Pacific Time
Meets 4 Times
Mon, May 1
6:30pm - 9:00pm Pacific Time
Meets 4 Times
Saturday Feb 11th, 10am - 12:30pm Pacific Time
(4 sessions)
at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064
If you are passionate about cooking, ready to boost your confidence in the kitchen, or thinking about a career as a professional chef, we have a program for you. My 12-Week Professional Master Chef Program will teach you all you know to succeed in today's restaurant environment. This French-based system is a comprehensive cooking program designed...
If you are passionate about cooking, ready to boost...
Read moreTuesday Feb 28th, 6:30pm - 9:30pm Pacific Time
(12 sessions)
at The King's Roost - Silver Lake 3732 Sunset Blvd, Los Angeles, California 90026
I love the flavor of 100% freshly milled, whole wheat bread, with nothing taken out and nothing but salt and water added in. I'll take you step by step through my regular weekly bread baking routine, from selecting and blending grains, milling the grains, using and feeding the starter, mixing the dough, shaping, slashing and baking (and of course,...
I love the flavor of 100% freshly milled, whole wheat...
Read moreat Cook LA Cooking School - Studio City 10938 Ventura Blvd, Studio City, California 91604
Handcrafted Artisan BREAD BAKING There is nothing like the mouthwatering aroma of fresh baked bread wafting through the house. Bread is a delicious necessity with every meal. Once you learn the basics, making fresh, home-made bread is a delight. Our Chef will show you how to master the “art” of bread making. In this class, our Chef...
Handcrafted Artisan BREAD BAKING There is nothing...
Read moreat Cakery by Syd - Glendora 2254 E Route 66, Glendora, California 91740
Old school Buttercream piping is coming back in a HUGE way with a new twist. This class is just a little different each time. We will be creating 15 different borders, ruffles, rosettes, 7 different flowers including roses, peonies, dahlias, drop flowers and more. We will be learning how to separate a cake evenly for symmetrical cake. ...
Old school Buttercream piping is coming back in a...
Read more3 sessions
at Cakery by Syd - Glendora 2254 E Route 66, Glendora, California 91740
Royal Icing Cookie very popular and trendy in a huge way, why not create flooded cookies to celebrate the New Year. This will be packed full of magical surprises, you will learn how to master royal icing, flooding, planning out your cookie, stenciling, piping and the air brush. This class is packed with a lot of information. This is perfect...
Royal Icing Cookie very popular and trendy in a...
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