Oct 6th
9am–11pm EDT
Dessert Classes
Houston
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Unfortunately, no classes in-person in Houston have spots left, but 8 classes live online are available.
Filipino Truffles
Food Craft @ Live Online
We're bringing the taste & culture of the Philippines by crafting uniquely flavored Filipino-inspired Truffles. With our DIY kit, you'll delight in the fusion of flavors, from the earthy notes of toasted ube coconut to the sweet & chewiness of dried mango. Plus materials and step-by-step guidance in mastering the art of creating melt-in-your-mouth truffles! What You'll Learn: Two Truffle Recipes Filipino Culture Learn about Ube ...
Friday Oct 6th, 9am–11pm Eastern Time
Virtual Brown Sugar Bubble Tea (Materials Included)
CourseHorse Experiences @ Zoom Conference
Relive your first brown sugar tea experience in this awesome DIY kit you deserve. Experience a burst of brown sugar tea flavors & bring Taiwan at home, forever! What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Assam Black Tea Chai Tea Brown Sugar Syrup (8 oz) Tapioca Pearls (1 cup) Cinnamon Packet Paper Straws Postcard...
Thursday Oct 5th, 12am–11:55pm Eastern Time
Virtual Taro Bubble Tea Making Workshop (Materials Included)
CourseHorse Experiences @ Zoom Conference
Do you miss going out for a Taro bubble tea fix? Sip your woes away with this DIY kit! You can enjoy it yourself, with your family, or as a gift to someone! What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Taro Powder Assam Black Tea Bag Jasmine Tea Bag Mint Tea Bag Brown Sugar Syrup Tapioca Pearls Paper Straws Recipe...
Thursday Oct 5th, 12am–11:55pm Eastern Time
Virtual Jelly Doughnut Making (Materials Included)
CourseHorse Experiences @ Zoom Conference
Delicately puffed, dusted with sugar, and filled with your favorite jelly, homemade jelly doughnuts are easy to make and even easier to enjoy. These are some of the tastiest treats your kitchen will ever know. Our Jelly Doughnut Making Kit includes a stainless-steel pastry tip and piping bag perfectly sized to fill freshly made doughnuts with your choice of jelly for the ultimate fruit-filled doughnut of your dreams. No matter your cooking skills,...
Friday Oct 6th, 12am–11:55pm Eastern Time
Sweet and Fortified Wines of the World
San Francisco Wine School @ Online
Nectar of the Gods Sweet white wine used to greatly outnumber dry reds among the revered wines of the world. Return to sweetness, learning about the classic dessert wines of the world, other homes, various production methods, and styles. Discover through a guided tasting how it varies based on climate, soils and traditions in various international regions. Despite the differences you will find common threads. This class is a must for Dessert...
Saturday Dec 23rd, 11am–1pm Pacific Time
Dessert Classes Gift Card
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
Wines of Germany and Eastern Europe
San Francisco Wine School @ Online
Don't underestimate the importance of Germany and Eastern Europe in the wine world. The wines of the former Austro-Hungarian Empire have much in common and just as many differences. Learn the regions, climate, grapes, complex labeling and many styles of wines from Germany, Austria, Hungary and more. We'll explore Spatburgunder, Riesling and more from the Mosel, Rheingau and other regions of Germany, Gruner Veltliner from Austria, Hungary's...
Sunday Oct 15th, 2–5pm Pacific Time
Virtual Cook Along: Fall Baking Workshop
The Chopping Block Lincoln Square @ Virtual Classroom
Learn how to prepare seasonal and impressive desserts celebrating all things fall. Join us for a 2-hour intensively interactive virtual class from the comfort of your own home where our chef will teach you the ins and outs of baking techniques so you can feel confident in your new skills. Have fun whipping up an assortment of mouth-watering desserts perfect for the cool weather. Menu: Maple Pot de Crème with Bourbon Whipped Cream...
Sunday Oct 29th, 11am–1pm Central Time
Rieslings of the World
San Francisco Wine School @ Online
Who says Riesling is sweet? Riesling thrives in cool climates and ages for decades but many only know the sweet and simple styles. It is made in many places from still to sparkling, bone-dry to dessert sweet. Learn its origins, other homes and characteristics. Discover how it varies based on climate, soils and traditions in various international regions through a guided tasting of 6 wines. Despite the differences, you will find common threads....
Thursday Oct 26th, 6–8pm Pacific Time
For the Love of Chocolate
CocuSocial Cooking Classes @ 1224 N Post Oak Rd #100, Houston, TX 77055
Created for any lover of chocolate, this decadent class is sure to make your sweet tooth sing! In this fun and hands-on experience, you’ll be guided step-by-step through the making of chocolate ganache, tempering chocolate, and hand dipping truffles. Our expert Chocolatier Instructor will cover the differences between dark chocolate, semi- sweet, and milk chocolate; as well as how to buy chocolate at the store and distinguish between the better...
$40.60
Cake Decorating 101
Ask Ms.Kay @ 340 N Sam Houston Parkway, Houston, TX 77060
In this Basic Cake Decorating class you will learn how to create beautiful borders, flowers, quick and easy recipes, icing techniques, and more. Price includes all supplies needed.
$45
Professional Introductory Chocolatier Course
Chamak Academy @ 3129 Hwy 6 S, Houston, TX 77478
Curriculum Outline: This course is an introduction to beginning and intermediate chocolatiering and is not suitable for students already experienced in chocolate making Reading will be assigned prior to coming to class which will go over history, theory, and basic principles Master tempering: learn seed method tempering by hand, students are taught traditional methods, no machines will be utilized in training as mastering tempering...
$1,500
8 sessions
Italian Flavors: Desserts
Sur La Table - River Oaks @ 1996 W Gray, Houston, TX 77006
Delight your friends and family with a little Italian dolce (sweetness). As part of our series exploring traditional Italian techniques, this special hands-on dessert class will show you how to prepare three classic favorites. Our instructor will walk you through the steps for creating homemade cannoli—from mixing, shaping and frying dough to preparing a scrumptious filling. You’ll enjoy working alongside classmates as we practice making a silky...
$69
Desserts for your Valentine
Sur La Table - River Oaks @ 1996 W Gray, Houston, TX 77006
Baked NYC specializes in (and even obsesses about) all manner of baking Americana. This popular bakery and café in Brooklyn is known for creating crave-worthy treats and we've partnered with co-owners, Matt Lewis and Renato Poliafito, for this special Valentine's Day class. Following Baked recipes, you’ll work alongside other students learning to bake and decorate mini heart-shaped chocolate cakes (Baked’s tribute to the traditional conversation...
$69
Valentine's Day Macarons
Sur La Table - River Oaks @ 1996 W Gray, Houston, TX 77006
Create romance with these delectable cookies everyone will love. Delicate, brightly colored meringues around a delicious, smooth filling—this elegant French treat is perfect for sharing one bite at a time or as an accompaniment to dessert. You'll learn how to make bakery-quality macarons with professional tips and tricks, from piping with precision to achieving the perfect pied (foot). Plus, we'll explore a variety of flavorful fillings...
$69
Le Chef Club: Cuisine or Pastry
Culinary Institute LeNôtre @ 7070 Allensby St, Houston, TX 77022
Come enjoy a hands-on, interactive class. End with a generous tasting and a nice glass of wine. And leave the clean-up to us! We provide the ready ingredients and tools; bring only your appetite! Learn from our professional chefs that make us second-to-none in the USA! Menu: January 21st Fresh made pasta with three homemade sauces: Bolognese, Alfredo and Pesto Mexican Tres Leches: Decadent sponge cake soaked with three kinds of...
$70
