Cooking Techniques Classes Houston

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Unfortunately, no classes in-person in Houston have spots left, but 8 classes live online are available.

Wood Burn a Charcuterie Board

Coastal Design Workshops LLC @ Live Virtual via Zoom

Learn the basics of pyrography in this virtual wood burning class! With DIY craft kit delivered to you. Add some fire to your next craft day and learn how to create a custom charcuterie board in this online wood burning class. Pyrography is the art of decorating a surface with heat. In this class, you will learn all you need to know to create your own unique charcuterie board to show off at your next event. This workshop will teach you how to...

Monday Oct 2nd, 7–8pm Eastern Time

Virtual Knife Skills

The Chopping Block Lincoln Square @ Virtual Classroom

Join us for our most popular class…virtually! Join our Chopping Block Chef in real time for a chopping session that’ll have you mincing, slicing, and dicing vegetables and herbs like a pro via Zoom. Knife care, selection, sharpening and honing are also covered. Our Virtual Cook Along classes, via Zoom, will have you and your chef chopping together in real time. We’ll provide you with the class packet and equipment list upon registration,...

Sunday Sep 24th, 11am–1pm Central Time


Virtual Charcuterie Board Party (BYO Materials)

CourseHorse Experiences @ Zoom Conference

Make a celebration-worthy charcuterie board & learn the ins & outs of this social media darling.What you'll do: Join us make a celebration-worthy charcuterie board! We’ll take you and your group on a 90-minute journey through the ins and outs of creating your own social media darling. We’ll make a pickle, we’ll make a mostarda, we’ll make a salami rose.  Materials required to fully participate Dry Goods...

Saturday Sep 23rd, 12am–11:55pm Eastern Time

Starting at $420

Group Event

Virtual Brown Sugar Bubble Tea (Materials Included)

CourseHorse Experiences @ Zoom Conference

Relive your first brown sugar tea experience in this awesome DIY kit you deserve. Experience a burst of brown sugar tea flavors & bring Taiwan at home, forever! What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Assam Black Tea Chai Tea Brown Sugar Syrup (8 oz) Tapioca Pearls (1 cup) Cinnamon Packet Paper Straws Postcard...

Thursday Oct 5th, 12am–11:55pm Eastern Time


Group Event

Virtual Taro Bubble Tea Making Workshop (Materials Included)

CourseHorse Experiences @ Zoom Conference

Do you miss going out for a Taro bubble tea fix? Sip your woes away with this DIY kit! You can enjoy it yourself, with your family, or as a gift to someone! What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Taro Powder Assam Black Tea Bag Jasmine Tea Bag Mint Tea Bag Brown Sugar Syrup Tapioca Pearls Paper Straws Recipe...

Thursday Oct 5th, 12am–11:55pm Eastern Time


Group Event

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Virtual Chai Tea Making Workshop (Materials Included)

CourseHorse Experiences @ Zoom Conference

Lose yourself in a bold traditional drink with this DIY Chai Tea kit & experience Indian culture with authenticity. It's all you need to live the Indian dream!  What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Cinnamon Sticks Green Cardamom Pods Whole Peppercorn Whole Cloves Ginger Powder Assam Black Tea Packets of Brown...

Friday Oct 6th, 12am–11:55pm Eastern Time


Group Event

Introduction to Korean Cooking

Home Cooking New York @ Virtual Classroom

Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that make Korean food so invigorating and delicious. Menu: Sweet Potato Glass Noodles with Seasoned Vegetables (Japchae) Spicy Braised Tofu (Dubu-Jurim) Seasoned Sesame Cucumbers 

Thursday Oct 5th, 6–7:30pm Eastern Time

Persian Dinner

Home Cooking New York @ Virtual Classroom

We are obsessed with the flavors of Persian cooking, which teems with an abundance of fresh herbs, sour and sweet ingredients, and heady fragrances.  Join us as we explore some of the ingredients and cooking techniques that make the brightly hued and brilliantly seasoned dishes of Iran so marvelous to cook and eat.  Chicken Fessenjan (a rich stew made with pomegranate and ground walnuts) -- can be made vegetarian by subbing kidney beans...

Saturday Oct 21st, 6–7:30pm Eastern Time

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Asian Dumplings

CocuSocial Cooking Classes @ 72 Main St, Houston, TX 77002

Discover the flavor-packed world of dumplings! In this hands-on and interactive class, you will be guided step-by-step through refining your knife skills, making dumpling fillings and learning the art of folding your dumpling wrappers into various traditional shapes: mandu, gyoza and shumai. Turn these shapes into delicious chicken and mushroom dumplings with dipping sauces. Vegetarian fillings options will also be available. You will also learn...

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Make Your Own Sushi

CocuSocial Cooking Classes @ 1224 N Post Oak Rd #100, Houston, TX 77055

Don’t let the sushi chef have all the fun! Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. In just two hours, you’ll learn to make and enjoy three types of sushi rolls:...

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Classic Handmade Pasta

CocuSocial Cooking Classes @ 1224 N Post Oak Rd #100, Houston, TX 77055

There’s nothing so delicious as fresh pasta, and creating it yourself. Learn how to make the perfect pasta dough and then transform it into beautiful Tagliatelle noodles. Your Chef Instructor will demonstrate how to make two sauces: a classic and creamy Carbonara sauce made of Pancetta, Garlic, Cream, and Parmesan and a Sun-Dried Tomato Alfredo sauce. Guests will assist in building the Carbonara along with the chef. Buon Apetito! No experience...

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Sushi 101 - Mastering the Basics

ExploreSushi @ 2025 W 11th St, Houston, TX 77008

If you've ever wanted to learn how to make sushi, this class is for you. A 2-hour, detailed sushi class that not only provides you with hands-on sushi-making experience, but you'll learn the tricks and techniques of common sushi restaurants mastering the basics. Fun and educational, everything provided in a single class. February 15, 2020  When sushi and Valentine's weekend come together. Master the basics - learn how to identify quality sushi,...

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Confident Cooking - Three Part Series

Sur La Table - River Oaks @ 1996 W Gray, Houston, TX 77006

Become the confident cook you’ve always wanted to be—join us for this three-part series and master the basic skills for kitchen success. Whether you’re a beginner or simply looking to expand your culinary repertoire, our instructor will teach you all the essentials for creating incredible meals from scratch. This mini culinary-school education consists of three hands-on classes where you’ll learn how to create dishes using fresh, seasonal...

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3 sessions

Oprah's Healthy & Delicious Recipes

Sur La Table - River Oaks @ 1996 W Gray, Houston, TX 77006

"In the past several months on Weight Watchers, I have worked with wonderful chefs to make healthier versions of my favorite meals. When people come to my house for lunch or dinner, the number one thing they ask is 'How is this so delicious and still healthy?' So I decided to answer that question with recipes everyone can enjoy." - Oprah Winfrey In her extraordinarily personal first cookbook, Oprah Winfrey discusses her lifelong relationship with...

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Spanish Tapas 101

Sur La Table - River Oaks @ 1996 W Gray, Houston, TX 77006

Small bites packed with big, bold flavors—it’s easy to see why Spanish tapas remains one of the hottest culinary trends. In this fun, hands-on class, you’ll learn how to pair high-quality Spanish ingredients with simple preparations to create some of the best tapas you’ve ever tasted. Our instructor will walk you through techniques for everything from seasoning and braising to olive-oil poaching and perfectly cooking shellfish. Join us and...

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