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Fork and the Road: Poultry Slam is unfortunately unavailable

Thankfully we have 14 other Chicken Classes for you to choose from. Check our top choices below or see all classes for more options.

Hands-On Fried Chicken and Waffles Brunch

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Indulge in a flavorful Southern-inspired brunch experience where you'll master the art of frying chicken, crafting fluffy waffles, and creating delectable dishes like deviled eggs and banana rum bread pudding. Join us for a culinary adventure where teamwork and skill-building collide to create a memorable feast.

(263) All levels 18 and older
$149.50
Attend
+1495 pts
Gift it!

Crispy Chicken and Fine Wines: The Ultimate Pairing

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Everyone loves fried chicken, and why not? It's crunchy, salty, juicy, utterly satisfying and, believe it or not, pairs beautifully with wine! Come taste for yourself as we pair everyone's favorite chicken dish with five wines from around the world beginning with bubbly, the instant modern classic. Join Sommelier, Christophe Bakunas, as we explore white, red and rosé wine pairings, searching for the ultimate gastronomic marriage of flavor, texture...

(263) All levels 21 and older
$155.25
Attend
+1553 pts
Gift it!

Culinary Boot Camp 1

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Experience the thrill of culinary school without the commitment or cost at The Chopping Block Lincoln Square. Discover fundamental cooking techniques, from knife skills to advanced methods, and bring it all together with a final menu created with your classmates. Elevate your cooking skills in just five sessions with this unique culinary foundation course.

(263) All levels 18 and older
$2,530

5 sessions

Attend
+25300 pts
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Hands-On The Secrets of Mexico Boot Camp

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

From the deep and complex flavors of mole in Oaxaca, to the light and fresh fish recipes in Veracruz, we’ll uncover the ancient traditions and modern techniques that make Mexican regional food so distinctly delicious. Join us for an all-day immersive experience learning how to prepare a variety of authentic recipes from all over Mexico, along with street food favorites based on the all-important staple corn-based dough, masa.   Menu: ...

(263) All levels 18 and older
$345
Attend
+3450 pts
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Hands-On Cinco de Mayo

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Join us for a South-of-the-Border fiesta celebrating Mexican ingredients and flavors in this hands-on class. Arriba!!  This menu just happens to be gluten free! Menu:  Coctel de Camarones (Spicy Mexican Shrimp Cocktail) Spice-Roasted Chicken and Poblano Enchiladas Verdes  Mexican Rice and Beans    Kahlua-Flambéed Bananas with Ice Cream and Toasted Coconut Skills covered in class:  Getting familiar with...

(263) All levels 18 and older
$155.25
Attend
+1553 pts
Gift it!
See all Chicken classes Chicago

Fork and the Road: Poultry Slam

  • All levels
  • 18 and older
  • $50
  • Earn 500 reward points
  • Price Lock Guarantee
  • 3123 N Broadway, Chicago, IL

Start Dates (0)

  • $50
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Class Description

Description

What you'll learn in this chicken class:

Check out chickens from around the world, and then take a tour of Chicago’s residential coops.

Tour departs from Intelligentsia on N. Broadway Ave.

Refund Policy

A full refund will be issued:
  • For any cancellations made at least 48 hours before the tour start time.
  • If Fork and the Road must cancel a tour due to inclement weather before a tour begins.

Cancellations made less than 48 hours before the start of the tour will be subject to a 25 percent processing fee, and cancellations made less than 24 hours before the start of the tour will be subject to a 50 percent processing fee.

No refunds will be issued to riders who choose not to complete a tour or who show up late or not at all.

Benefits of Booking Through CourseHorse

  • Booking is safe. When you book with us your details are protected by a secure connection.
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  • This class will earn you 500 points. Earn 10% back in reward points!

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Fork and the Road

In the summer of 2008, Dimitra Tasiouras and Sharon Bautista had the idea of organizing a bike ride where they would go around tasting gelato throughout Chicago. They set out on the Giro del Gelato (“tour of gelato”) with over a dozen friends and visited five gelaterias on one spectacular day.

After...

Read more about Fork and the Road

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Chicago educator.

Fork and the Road

Fork and the Road

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